A chance rendezvous in a patisserie. Cakes and confectionery define this gourmand delicacy, notes of glazed chestnuts, candied orange and maple syrup…
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User Reviews and Ratings
Review
Michael Holtmann
209 days ago
Age 18-25
A Luscious autumnal treat.
This scent is simply intoxicating. The delicious chestnut note will be familiar to those who have been on a cold December day in France treated to a delicious Marron Glacé. The maple syrup lends its sweetness to offer a more complex opening, adding a woody, amber note. The dry down restrains the exhilarating sweetness and reveals a (still very sweet) warm coffee note.
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